Sunday 6 November 2011

Recipe for the Peanut Butter Cookies

Just in case you are suddenly overcome with inspiration to join me in the kitchen!  :)

You will need:  
 6 oz butter ...you can use margarine, but the dough may be softer, and not formable - no problem though, just make them as drop cookies, which is what I did earlier on.
2 oz peanut butter - crunchy or smooth..whatever you prefer
4 oz granulated sugar
4 oz brown sugar
1 egg
5 oz flour

Mix the butter, peanut butter, and sugars together...beat until nice and smooth.  Add the egg.  And then the flour.

If your dough is turning out formable, make little balls, roll them in sugar, place on ungreased cookie sheet, and press tines of a fork onto them for a cute little pattern.
If it's not formable, then do as I said above..and you can sprinkle a little sugar on them still.

Bake for about 10 minutes or so in an oven heated to Gas Mark 5.

Sooo good!!

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